#TheItalianWay
Supper Club concept from Peroni Nastro Azzuro returns with a
difference, launching the first edition of Amici. This is the first time the unique pop-up and social
dining experience will take on a more intimate format, following the success and
demand of #TheItalianWay’s Supper Club over the past two years. Hosted across three
nights from 26th to 28th January at multi-award-winning
restaurant Bussola, Westin Mina Seyahi Beach Resort, guests will be guided
through an exclusively curated four-course menu accompanied by a specially
designed beverage pairing menu.
#TheItalianWay
will take on a fresh dining and Aperitivo experience with Amici, partnering
with Bussola to showcase the elegant flavours of Florence. Known for its
duality, Bussola effortlessly offers a seamless blend of classic flair and modernity,
making it the ideal host for the first-ever Amici experience. Diners will be
treated to Bussola’s Head Chef Daniele Marcellini’s vision of inventive Italian
fare alongside celebrated traditional plates made with local and authentic
Italian ingredients. This bespoke menu has been developed to be paired
perfectly with the flavour profile of Peroni Nastro Azzurro and all dishes will
be available to order in Bussola from 29th January to 28th
February.
An
intimate affair, Amici will feature a single communal table, which seats only
20 people at a time, located on the venue’s main terrace and offering
uninterrupted views of the Arabian Gulf. Spaces are limited and booking is on a
first-come, first, serve basis. Tickets are highly sought after, with last
year’s Supper Club selling out within 48 hours, and can only be booked via Eat2Eat.com. Guests can look
forward to an evening of vibrant conversation, live entertainment and a medley
of dishes paired with Peroni-based beverages.
From
26th to 28th January, #TheItalianWay will bring together
guests, from the trendsetters to epicurean enthusiasts, to indulge in true
Italian style.
7:30 pm onwards, main outdoor terrace, Bussola, The Westin Mina Siyahi Beach Resort, AED 350 per person.
Book via Eat2Eat.com