#TheItalianWay Supper Club concept from Peroni Nastro Azzuro returns with a difference, launching the first edition of Amici. This is the first time the unique pop-up and social dining experience will take on a more intimate format, following the success and demand of #TheItalianWay’s Supper Club over the past two years. Hosted across three nights from 26th to 28th January at multi-award-winning restaurant Bussola, Westin Mina Seyahi Beach Resort, guests will be guided through an exclusively curated four-course menu accompanied by a specially designed beverage pairing menu.
#TheItalianWay will take on a fresh dining and Aperitivo experience with Amici, partnering with Bussola to showcase the elegant flavours of Florence. Known for its duality, Bussola effortlessly offers a seamless blend of classic flair and modernity, making it the ideal host for the first-ever Amici experience. Diners will be treated to Bussola’s Head Chef Daniele Marcellini’s vision of inventive Italian fare alongside celebrated traditional plates made with local and authentic Italian ingredients. This bespoke menu has been developed to be paired perfectly with the flavour profile of Peroni Nastro Azzurro and all dishes will be available to order in Bussola from 29th January to 28th February.
An intimate affair, Amici will feature a single communal table, which seats only 20 people at a time, located on the venue’s main terrace and offering uninterrupted views of the Arabian Gulf. Spaces are limited and booking is on a first-come, first, serve basis. Tickets are highly sought after, with last year’s Supper Club selling out within 48 hours, and can only be booked via Eat2Eat.com. Guests can look forward to an evening of vibrant conversation, live entertainment and a medley of dishes paired with Peroni-based beverages.
From 26th to 28th January, #TheItalianWay will bring together guests, from the trendsetters to epicurean enthusiasts, to indulge in true Italian style.
7:30 pm onwards, main outdoor terrace, Bussola, The Westin Mina Siyahi Beach Resort, AED 350 per person.
Book via Eat2Eat.com