Dubai’s home-grown go-to for feel good British fare, The Nine, brings a new slew of weekly experiences to ring in the new season as summer slips away. Reminding us that laid back evenings can still be elevated, step into an upscale casual setting that pays tribute to Egyptian heritage while honouring English cuisine. Now welcoming children, families can step in and enjoy their favourite dishes on the upper-level dining area, while dads catch the best of the sporting action live on the big LED screens.
The all-new Welly Wednesdays, as well as The Friday Fry Up and The Thursday ‘Out Out’, join the line-up of offers at The Nine.
Welcome the weekend early with Welly Wednesdays as Chef Michael O’Shea cooks up a scrumptious spread that takes British expats to the homeland with the ever-so-classic, Beef Wellington!
Guests can feast on heritage Angus beef, raised as it should be, and wrapped in hearty mushrooms, local organic spinach and flaky homemade puff pastry. Fret not meat-free guests, as The Nine offers an incredible wild mushroom and roasted nut wellington as an alternative.
Mushroom and Nut Wellington for AED 275 or Beef Wellington for 2 with sides and 1 bottle of selected vine for AED 325. Every Wednesday from 12:00pm to 10:00pm.
The Thursday ‘Out Out’
Weekends call for going ‘Out Out’ on Thursdays at The Nine with an updated a la carte menu. Enjoy 2 courses along with a couple of hours of free flow selected beverages for AED 275 per person. Available from 6:00pm to 10:00pm.
The Friday Fry-Up (English Breakfast)
Fridays are for fry-ups, so head to The Nine enjoy the most important meal of the day the British way. Available from 11:00am to 4:00pm, starting from AED 59.
The Saturday Roast
The pièce de resistance of The Nine is the quintessentially British Saturday Roast. No weekend is complete without the mouth-watering taste of succulent roast meat, served with vegetables, Yorkshire pudding, cauliflower cheese croquettes and crispy roast potatoes. For meat lovers the choice is endless, from roast chicken, roast leg of lamb to roast prime rib rye of beef. Vegetarians can also take part and enjoy a tasty meat-free roast. Taste tradition with a truly unforgettable British experience and delectable dishes that make for the perfect way to end the week.
Every Saturday from 12:30pm to 4:00pm. Prices start at AED 95 to AED 145 depending on meat choice. Beverage only package is AED 99 per person for a choice of 4 house beverage or AED 149 per person for selected free-flow beverages for 2 hours.
The Nine, Sofitel Dubai The Obelisk, +971 4 281 4111