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The Lana, Dorchester Collection, Dubai Unveils Its Ramadan Experience

As the city prepares to welcome the tranquil month of Ramadan, The Lana, Dorchester Collection, Dubai has curated a transcendental escapade for guests to gather with their friends and family for truly memorable celebrations. Step into a radiant world of rich cultural heritage adorned with sparkling modern elegance and delight in unforgettable Iftar and Suhoor experiences in an equally immersive and ethereal space, as The Lana’s ballroom transforms into the quintessential place to be throughout the Holy Month.

Ramadan at The Lana offers a unique culinary journey curated by Executive Chef Oliver Jackson. Enjoy a gastronomic masterpiece with buffet-style Iftar and sharing-style Suhoor inspired by the delights of Arabic, Asian, Indian, and Italian cuisines, including an array of signature dishes from The Lana’s distinguished Michelin-starred chefs.

Complete with various live food and drink stations, guests can indulge in a wide selection of options, including Hot and Cold Mezze, Seafood Bar, Premium Japanese Sushi and Sashimi, European Cheese and Charcuterie, Arabic Mixed Grill, various Ouzi and Smoked Meats, as well as interactive Falafel, BBQ and Pasta Stations. To finish the feast on a sweet note, The Lana has curated a selection of desserts to choose from, such as Dark Chocolate Rocher; Pistachio Muhalabia; Mango Cream and Kunafa, and more, plus traditional Arabic sweets and a Kunafa live station. Complementing the extensive offerings, diners can also enjoy select dishes from The Lana’s signature restaurants, Riviera by Jean Imbert and Jara by Martín Berasategui, along with an artfully crafted delicious juices.

Iftar – from sunset to 8:30pm at AED 395 per person. 

Suhour – 10:00pm to 1:00am at 295 per person.

The Lana – Dorchester Collection, Business Bay, Dubai, +971 4 541 7755

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