From 1st to 30th September 2017, for a set price of AED 195 net per person guests can enjoy a selection of gourmet 3 course cuisines at Abu Dhabi’s best restaurants.
Participating Restaurants include,
Butcher & Still – Steakhouse
Butcher & Still transforms the steak restaurant experience with its rustic, retro design inspired by a 1920s Chicago steakhouse. Enjoy views of the city’s waterfront as you dine on prime-cut steaks, flown in from specially selected farms in the United States.
Rich wooden floors, leather banquets and bathroom tile work accented by bullet casings all echo the era of Al Capone. The restaurant also houses “secret” features, like a retractable wall that opens to an outdoor patio and a private elevator which takes guests down two levels into an ultra-private dining room.
Butcher & Still, Four Seasons Hotel, Abu Dhabi, 02 333 2444
Café Milano – Italian
The award-winning Cafe Milano, with a well-known reputation earned from its location in Washington, DC, marks its second location in the world, at the Four Seasons Hotel Abu Dhabi. At Café Milano, fine Italian dining meets sophisticated style. Savour dishes inspired by the southern coast of Italy, in a setting designed by acclaimed New York designer Adam Tihany – bright, modern and airy. Sit back and relax in the casual atmosphere as you take in the peaceful waterfront views indoors or on the air-conditioned glass enclosure.
Café Milano, Four Seasons Hotel, Abu Dhabi, 02 333 2630
BOA – Steakhouse
Renowned LA celebrity favourite, BOA Steakhouse is located on the serene Eastern Mangroves Promenade. BOA serves a selection of the best cuts in the city. Its stylish interiors are second to none and have earned this fancy steakhouse a reputation as one of the most romantic restaurants in the city. Be sure to try the tableside prime steak tartare.
BOA Steakhouse, Eastern Mangroves Promenade, 02 641 1500
KOI – Japanese
KOI is a staple in Los Angeles’ dining scene; it was founded with the idea of elevating food and hospitality to an art form. Here in the Capital, KOI Abu Dhabi has perfected this art form. Through its innovate menu and professional service, KOI has earnt a great reputation with diners across the city and garnered a following of A-listers.
KOI, Restaurant and Lounge, The Collection, Saadiyat, 02 678 3334
Caramel – Contemporary American
Caramel Abu Dhabi is the perfect place to warm up for a party, wind down after work, or share an unparalleled dining experience in an intimate and understated setting. Caramel is a young and sophisticated, contemporary-American restaurant, perfect for a quick bite or special occasion. Caramel boasts a warm inviting ambience and a relaxing atmosphere that offers drinking, dining and entertainment at one centrally located hot spot.
Caramel, Restaurant and Lounge, The Collection, Saadiyat, 02 678 3344
The Park Bar and Grill – Steakhouse
An exceptional dining experience awaits you at the Park Hyatt Abu Dhabi Hotel and Villas award-winning signature restaurant, The Park Bar and Grill. Offering a large variety of succulent steaks and delicious seafood from the charcoal grill. The Park Bar and Grill is an elegant dining venue that features its own private dining room, all set in contemporary and relaxed surroundings.
Park Hyatt Abu Dhabi Hotel and Villas, Saadiyat Island, Abu Dhabi, 02 407 1234
Sambusek – Lebanese
Sambusek is set in a cool, elegant surrounding that is vibrantly upbeat. Capturing the true essence of Lebanese cuisine, Sambusek delights seafood lovers with the quality and freshness of its ingredients from the local fish market. More than just a restaurant, it is a destination for family and friends to enjoy in comfort and style. After nightfall, the Sambusek vibe transforms, and upbeat music reigns. Socialites from the capital and beyond come to enjoy the evening in a Lebanese-style environment.
Sambusek, Rosewood Abu Dhabi, 02 813 5550
Marco Pierre White – Steakhouse
Award winning celebrity Chef Marco Pierre White brings his culinary expertise to Abu Dhabi. Set apart with its dramatic interior design, including a back lit ‘flame’ wall, guests will experience an eclectic combination of innovative grill cuisine and classic English fare, accompanied by an extensive grape selection, all under the close supervision of Chef de Cuisine.
Marco Pierre White, Fairmont Bab Al Bahr, 02 654 3238
Benjarong – Thai
Dusit Thani Abu Dhabi’s signature award-winning Thai restaurant, Benjarong, serves authentic Thai cuisine in a unique space that infuses contemporary style in an elegant setting with traditional Thai design motifs. With recipes that have been passed down over generations, Benjarong brings the best flavours and tastes of Thailand to Abu Dhabi.
Benjarong, Dusit Thani Abu Dhabi, 02 698 8888
Tamba – Indian Inspired
An ingenious reinterpretation of the flavours of the subcontinent, with a contemporary twist. A stunning, loft-style setting designed to foster social interaction and culinary discovery. Tamba’s dishes combine the finest seasonal ingredients with a precise, exquisite technique and beautiful presentation. The menu encourages sharing, retaining the social aspect of traditional Indian dining.
Tamba, The Hub at The Mall, World Trade Center, Level 6, 02 672 8888
BU! – Latin American
BU! is a contemporary, energetic pan-Latin concept nestled in the heart of Abu Dhabi. Diners will be taken on an epicurean adventure celebrating authentic pan Latin cuisine, created by Mexican head chef, Humberto Canales. Dishes are beautifully presented and invite a companionable and interactive dining experience, typical of Latin American family-style dining.
BU!, The Hub at The Mall, World Trade Center, Level 4, 02 666 8066
Inakaya – Japanese, Robatayaki, Sushi
Inakaya, dubbed an interactive theatre, presents a distinctive dining experience called Robatayaki, a Japanese grilling art that is as much a performance as it is a way of cooking. Staff are traditionally dressed in kimono and happi coat-style uniforms adding to the authenticity of the restaurant. Be sure to try the black cod we think it’s the best in the city!
Inakaya, Venetian Village, 02 404 1921
Brasserie Flo – French Brasserie
Brasserie Flo is a traditional French brasserie that serves some of the best-known French dishes in true ‘brasserie’ style. Located in the Venetian Village Abu Dhabi, Brasserie Flo offers the chic, relaxed dining experience you would expect from a French restaurant. The bar and dining area offer a charming and intimate setting with the stylish wall mirrors and comfortable seating allowing you to enjoy an evening of fine dining.
Brasserie Flo, Venetian Village, 02 404 1931
Todd English’s Olives – Mediterranean
Todd English’s Olives is the brand of the much-celebrated celebrity chef Todd English. Having earnt himself the respect of diners from the USA to the UAE, Todd English’s chefs have prepared a thrilling menu for Dining and Nightlife Abu Dhabi Restaurant Month. The restaurant setting is also quite remarkable. Featuring a maze-like interior, with a distinctive vibe.
Todd English’s Olives, Venetian Village, 02 404 1941
Byblos Sur Mer – Lebanese
The ultimate Lebanese dining experience awaits you at the award-winning Byblos Sur Mer. Offering a spectacular variety of traditional Lebanese dishes, prepared by expert chefs, Byblos Sur Mer will offer you the true taste of Lebanon. Set over two floors with a spacious terrace, relax and take in the spectacular marina views or enjoy the traditional entertainment.
Byblos Sur Mer, InterContinental Abu Dhabi, 800 423 463
Circo – Italian
Circo offers Italian flair built upon a foundation of signature Tuscan recipes from the kitchen of Maccioni matriarch Egidiana. The menu is served in a lively setting reminiscent of the old-style European circus tents which inspired the restaurant’s name. Circo’s dining room takes guests on a journey from the lively streets of Abu Dhabi to a playful European carnival tent through its imaginative and charming design.
Circo, InterContinental Abu Dhabi, 800 423 463
Cho Gao, Marina Walk – Pan Asian
Cho Gao Marina Walk brings you an adventurous journey within an intriguing atmosphere. A Pan Asian experience in all aspects is felt and seen through service, decoration and food and drink. Whether seated inside or on the terrace, guests will be able to enjoy the magnificent Marina view. Dishes are based on Indonesian, Japanese, Vietnamese and Thai cuisine. Once served, these dishes form an art piece of a selection of sharing plates for guests to enjoy.
Cho Gao, Marina Walk, InterContinental Abu Dhabi, 800 423 463
Market Kitchen – Modern American Cuisine with Local Influence
Experience market freshness and the highest quality ingredients at Market Kitchen, where chefs search the world’s top food markets to create dishes inspired by the classic cuisine of 3-starred Michelin Chef, Jean-George Vongerichten. The décor is modern and stylish with carefully considered lighting, exposed white brick walls and rich timber flooring.
Market Kitchen, Le Royal Méridien, Abu Dhabi, 800 101 101
Stratos – Revolving Lounge Bar and Grill
From its eclectic selection of freshly prepared drinks, the 360 views of the city and lavishly gastronomic experiences, Stratos promises to take guests on a true journey of the senses. The only revolving bar and lounge concept in the capital, Stratos is located at the highest point of the stylish Le Royal Méridien Abu Dhabi. Towering as a beacon above the capital and celebrating the idea of beauty in motion.
Stratos, Le Royal Méridien, Abu Dhabi, 800 101 101
Full menus will soon be live on www.zomato.com/abudhabi
Emirates NBD Cardholders receive a further discount at selected outlets*.