Saturday evenings in the capital are going to become a lot more sophisticated as Abu Dhabi’s favourite steakhouse introduces the Oak Room Supper Club on Saturday 18th February 2023.
Welcoming the gastronomes of the city and beyond, you and your fellow epicures will be able to delve into incredible cuisine from 7:00pm in the oak-panelled, award-winning restaurant in The Abu Dhabi EDITION.
As you take your seat to the backdrop of the smooth, dulcet tones of the live entertainment, cast your eye on an enticing curated menu full of mystery and intrigue as sip on an expertly made mixed drink made tableside – think curated martins and a modern twist on the classics. Begin your three-hour experience with Oak Room’s famed signature Sourdough and mouthwatering Marmite Butter before turning your attention to the tempting nibbles of signature canapés.
Next up, share your love of great cuisine with Raw Sharing Plates featuring Seafood, Beef and Veg to graze.
With the evening in full swing, tuck into a sumptuous main of Wagyu Flank Stealk 6+, Confit of Duck or Pan Seared Black Cod, as well as a tasteful vegetarian dish, accompanied by piquant Garden Salad and delicious Triple Cooked Chips.
For those looking a little bit extra special, treat yourself to the Upgraded Luxury Chefs selection of Surf & Turf, Wagyu Strip and Canadian Lobster.
But what fine dining experience would be complete without a delectable dessert? Two sharing plates of delectable Treacle Tart and Chocolate Crème Brulée alongside an Artisanal British Cheese board will round off your evening on a truly sweet note.
With prices beginning from AED 345, you can upgrade the Oak Room Supper Club experience to include house beverages, vines and bespoke mixed drinks or French bubbly and Premium vine for AED 465 and AED 585 respectively.
Oak Room, +971 2 208 0000 or email email@example.com