Dine In The Clouds, Unique Dining Experiences – Abu Dhabi

The St. Regis Abu Dhabi, unparalleled for its distinctive gastronomic offerings, has unveiled two unique sky high dining experiences.

Helipad Afternoon Tea

On February 19th, a delectable afternoon experience is offered like no other. Presenting the prime sunset views of Abu Dhabi overlooking Qasr Al Watan and the mesmerizing Arabian Gulf, the signature afternoon tea takes place at the highest active helipad in the Middle East. Exclusively for 20 guests, seekers of bespoke experiences can expect a quintessential atmosphere.

Guests are greeted from the lobby of The St. Regis Abu Dhabi and through a discreet elevator are taken to the helipad where an indulgent afternoon tea awaits. With intimate knowledge of every conceivable facet in the world of teas, a tea sommelier will present a rich collection of over 20 brews and guided by guest’s preference and choice, will concoct a personalized blend in front of the guests.

The experience is heightened by an exquisite collection of canapés, and appetizers with each featuring a sensational flavour. The experience is complimented by a wide selection of freshly basked scones and mouth-watering desserts.

The Helipad Afternoon Tea takes place on February 19th 2021 and is priced at AED 650. 

Brunch in The Clouds

Brunch in The Clouds continues to host an exquisite dining experience every Friday. Extravagant diners can anticipate a grand and intimate affair positioned 220m above sea level.

Held in the palatial Abu Dhabi Suite, the lush bedrooms, the study room and the library of Art Deco-inspired elements are nicely transformed into four private dining areas, allowing guests to brunch in their own privacy. Additionally, within its’ impressive majlis living room, adorned by floor-to-ceiling windows opening up to 360 high-rise views over the beautiful city and Arabian Gulf, Brunch in the Clouds is easing the “served to table” experience respecting the privacy of all.

Curated by Executive Chef Joseph and his team, the extensive menu is designed to satisfy all discerning palates. Featured in the menu are seafood selections, lobster and oysters, a vast variety of sushi combinations, tasteful meat courses all delicately presented with a collection of desserts and chocolates.

Available on 19th February 2021, Brunch in Clouds takes place from 12.00pm to 4.00pm Prices are AED 450 per person for soft beverages, AED 595 inclusive of selected beverages and for AED 750 the price includes premium beverages. 

The St. Regis Abu Dhabi, +971 2 694 4553