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Overlooking the stunning waterways of Jumeirah Mina A’Salam, Tortuga calls all souls in celebration of the vibrant and colourful Mexican holiday. Savour an extravagant and indulgent menu full of flavour, fiesta and flair!
To celebrate the Day of the Dead, guests are invited to dress up for the occasion as they indulge in an exclusive menu including mouth-watering classics, all perfectly paired with spirit-lifting Mariachi tunes from the vibrant live band.
Curated by Chef Jorge Rodriguez, guests will be served an array of their famed traditional and signature dishes. Meaning ‘little cravings’, the Antojitos menu includes Seabream Ceviche, Baja Style Fish Tacos, Beef Empanadas, Crispy Chicken Tacos and Slow Cooked Beef Quesadillas.
For mains, feast on Chili Poblano Strips with Cheese Tamales, Traditional Chicken Mole and Banana Leaf Wrapped Local Fish with Corn Esquites. For the sweetest ending, satisfy your sweet tooth with freshly made Churros with Mexican Chocolate, Traditional Pan de Muerto and Passion Fruit and Mango Ice Lollies, all served with Mexican style dinks.
Wednesday November 2nd from 6:00pm to 10:30pm.
AED 199 per person inclusive of food, AED 319 per person inclusive of selected beverages.
To make a reservation, please contact restaurants@jumeirah.com or 800 323 232
