Internationally celebrated Chef Ritu Dalmia is set to take the Middle East by storm as she prepares to open her inaugural restaurant, Atrangi, in the growing gastronomic hotspot of Dubai. Soon-to-be nestled in the iconic Jumeirah Al Qasr, Atrangi prepares to bring a unique twist on traditional cuisine, channelling the many culinary traditions found across India to present Indian gastronomy in an authentic yet contemporary light.
Known globally for her trailblazing efforts in introducing Italian cuisine to India and Indian cuisine to Italy and Central Europe, Dalmia brings a wealth of culinary knowledge and experience to Atrangi. Notable venues include Cittamani in Milan and Diva in Delhi, India. With a passion for showcasing lesser-known regional dishes, Dalmia promises to delight diners with her fresh and vibrant twist on traditional Indian fare.
“At Atrangi, we want to showcase the diverse and rich culinary traditions and techniques from all over India and the authenticity of each item on our menu. From the far corners of the country to our busy city streets, we want to pay homage to our wonderful traditions. We aim to cater to all tastes and palates and to offer an experience that is truly enjoyable,” states Ritu Dalmia.
The menu at Atrangi takes inspiration from the many mothers, grandmothers and great-grandmothers who create their home-cooked meals with a dollop of simplicity and a generous sprinkle of love.
Led by renowned international chef Ritu Dalmia, Atrangi is set to open at the iconic Jumeirah Al Qasr this May 2023.